The plumbing and foundation work continues on retail building two (the BOL building). According to Steve Johnson, 1,100 square feet is still available on the first floor and 2,000 square feet on the second floor. Tenants of this building? The most up to date information I have heard include a seafood/steak restaurant that will be run by Mr. Blackard's brother, who will be moving to Texas from Florida to open this restaurant.